Username: Password:

Give the Gift of Health to your loved ones

Cureality Proficiency Certifications and Awards X
Inner Circle Forums


Portions of the Undoctored Inner Circle Member Forum and its vast wealth of knowledge, are available only to our Members.
Becoming an Inner Circle Member will allow you to post topics, ask Dr. Davis questions, and view all replies.


Started doing L. Reuteri Yogurt but no success with thickening it

Inner Circle Member Forum >> Bowel Flora and Digestive Health >> Started doing L. Reuteri Yogurt but no success with thickening it

Ian989

No Avatar

Join Date: 9/12/2018
Posts Contributed: 258
Total Likes: 19
Recommends Recd: 0
Ignores Issued: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 12:55:37 PM
 
It’s been almost 12 hours supposed to be fermenting and it hasn’t thickened up at all. I used whole milk. Checked the temperature numerous times and it was within range. I wonder if the organisms died during transit here to Canada. I wouldn’t expect that though because the weather temperatures were historically low throughout transit. It wasn’t shipped in an ice pack. So dissapointed. Hope I get a refund or am able to trace the problem to preparation/ferment error. 
Tags:

Bob Niland

No Avatar

Join Date: 7/7/2014
Posts Contributed: 7175
Total Likes: 1105
Recommends Recd: 6
Certs & Awards: 39   view

Likes Recd: 0
 
Posted: 1/9/2019 1:19:11 PM
 
Reply Content Hidden!

Post replies longer than 250 characters are restricted to Full Access Members (make certain you are logged-in!).

Sign Up Today!



Tags:

Ian989

No Avatar

Join Date: 9/12/2018
Posts Contributed: 258
Total Likes: 19
Recommends Recd: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 1:42:34 PM
 
Reply Content Hidden!

Post replies longer than 250 characters are restricted to Full Access Members (make certain you are logged-in!).

Sign Up Today!

Tags:

euro

No Avatar

Join Date: 3/4/2012
Posts Contributed: 490
Total Likes: 62
Recommends Recd: 1
Certs & Awards: 1   view

Likes Recd: 0
 
Posted: 1/9/2019 1:57:51 PM
Edited: 1/9/2019 1:59:15 PM (1)
 
Reply Content Hidden!

Post replies longer than 250 characters are restricted to Full Access Members (make certain you are logged-in!).

Sign Up Today!



Tags:

Ian989

No Avatar

Join Date: 9/12/2018
Posts Contributed: 258
Total Likes: 19
Recommends Recd: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 2:33:28 PM
 
Reply Content Hidden!

Post replies longer than 250 characters are restricted to Full Access Members (make certain you are logged-in!).

Sign Up Today!

Tags:

Bob Niland

No Avatar

Join Date: 7/7/2014
Posts Contributed: 7175
Total Likes: 1105
Recommends Recd: 6
Certs & Awards: 39   view

Likes Recd: 0
 
Posted: 1/9/2019 2:44:55 PM
Edited: 1/9/2019 2:45:51 PM (1)
 
Reply Content Hidden!

Post replies longer than 250 characters are restricted to Full Access Members (make certain you are logged-in!).

Sign Up Today!



Tags:

Ian989

No Avatar

Join Date: 9/12/2018
Posts Contributed: 258
Total Likes: 19
Recommends Recd: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 2:57:47 PM
 
I might sample this batch at the end to see if there’s any tartness whatsoever and less or no residual sugar. I think those will be good hints to indicate viability of the strains
Tags:

Ian989

No Avatar

Join Date: 9/12/2018
Posts Contributed: 258
Total Likes: 19
Recommends Recd: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 7:42:33 PM
 
Nevermind, I just got home and the batch had thickened right up. I should be good now. Maybe it’s just a different time course for bacterial growth than the usual yogurt I’m used to


Tags:

Dr. Davis

No Avatar
Undoctored Staff

Join Date: 12/20/2007
Posts Contributed: 7613
Total Likes: 939
Recommends Recd: 14
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 8:00:39 PM
 
Reply Content Hidden!

Post replies longer than 250 characters are restricted to Full Access Members (make certain you are logged-in!).

Sign Up Today!

Tags:

Ian989

No Avatar

Join Date: 9/12/2018
Posts Contributed: 258
Total Likes: 19
Recommends Recd: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/9/2019 11:23:54 PM
 
The batch did separate into what looks like half water on the bottom, and pure yogurt on the top. Maybe the top part is the whey portion people speak of. Is this normal?


Tags:

GDGatz

No Avatar

Join Date: 2/8/2018
Posts Contributed: 476
Total Likes: 66
Recommends Recd: 0
Certs & Awards: 0   view

Likes Recd: 0
 
Posted: 1/10/2019 6:06:34 AM
 
The watery part is whey..  It also contains lots of L. reuteri, which is why we are doing this.

 I believe Bob has indicated the whey is just as effective as the curds for use as a starter.
Tags:

cjgrace

No Avatar

Join Date: 2/4/2012
Posts Contributed: 475
Total Likes: 25
Recommends Recd: 3
Certs & Awards: 1   view

Likes Recd: 0
 
Posted: 1/11/2019 8:36:02 AM
 
I use organic half and half, Bobs Redmill unmodified potato starch, ferment 36 hours in my oven and follow Dr Davis’ instructions to the letter. Each batch turns out beautifully, tastes great and delivers.

cj


Tags:


DISCLAIMER: The views, thoughts, and opinions expressed on this forum belong solely to each posting author and not any other organization, group, or individual.
The information on this forum is not intended to represent a medical diagnosis, treatment, or medical advice in any form, as it is general information and cannot be relied upon without consultation with your physician. The information on this forum is not intended nor is it implied to be a substitute for professional medical advice.
About The Inner Circle
A Message from Dr. Davis
Undoctored Inner Circle Origins
Introducing Your Member Advocate
Frequently Asked Questions (FAQ)

Inner Circle Videos

Inner Circle Forums

Undoctored Blog

The Undoctored Protocols
Arthritis & Joint Pain
Atrial Fibrillation
Calcium Oxylate Kidney Stones
Cholesterol
Constipation
Coronary Disease
Diabetes & Pre-Diabetes
Fatty Liver Disease
Osteopenia & Osteoporosis
Skin Health
Small Intestinal Bacterial Overgrowth
Advanced Topics
Ketosis, MCTs, and Exogenous Ketones
Oxytocin
Preventing Cognitive Decline: Lifestyle
Preventing Cognitive Decline: Nutrition
Preventing Migraine Headaches
The Dangers of Salt Restriction
Fungal Overgrowth
Heart Rate Variability

Recipes & Meal Plans
Recipes
42-Day Meal Plan
Meal Planning Tool

Undoctored Marketplace

Member Extras
Cureality Archive
Live Video Meetups
Low-Cost Health Insurance
Member Polls
Practitioner Registry
Program Reference
New Members Start Here
Your Undoctored Life!
Pre-Program Preparation
The First 10 Days
The Next 32 Days

Contact Us

Policies
Terms of Use
Medical Disclaimer
Copyright Infringement
Get Started
Join Now
Gift Membership

Follow Us:

 
© Copyright 2019 Track Your Plaque, LLC Powered by Gravity Marketing