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IHB: Fermentation + 48
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Posted: 2/10/2023 8:40:00 AM
Edited: 2/9/2023 8:39:44 AM (1)
 
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Tags: IHB,PCM,Recipes

Bob Niland

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Posted: 2/9/2023 2:34:12 PM
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hopscotch

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Posted: 2/9/2023 2:59:28 PM
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Yes, I’d use a loose lid, if only to protect the ferment from acquiring something airborne that I hadn’t planned on.

I think it’s fun having various things fermenting all the time. I feel so pleased when they’re done :)
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