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Everything You Wanted to Know about Bacillus subtilis
Member Forum >> Microbiome and Digestive Health >> Everything You Wanted to Know about Bacillus subtilis

HeartHawk

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Posted: 9/26/2024 9:57:30 AM
Edited: 9/26/2024 9:59:11 AM (1)
 
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Tags: Bacillus subtilis

Don Askew

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Posted: 4/13/2025 10:47:23 AM
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Just finished a batch of yogurt with the HU58 strain using Camsi’s recipe. I used 2 capsules, 1 Tbsp Inulin and 1 Tbsp NOW brand FOS powder. Fermented at 97 degrees F for 20 hours and it came out picture perfect, no separation just nice & creamy.


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